OTHER SHOWS

Food Allergy: Is it really as common as owners and pet stores think?

hero__default

Loading

Food Allergy: Is it really as common as owners and pet stores think?

08 Nov 2019
Clinician’s Brief Clinical Theater 3
Dermatology

Prevalence of allergy and specifically cutaneous adverse food reactions will be discussed. Current concepts of pathomechanism, diagnosis and treatment of cutaneous adverse food reactions will be discussed.

  • -Understand prevalence of allergy and specifically food allergy
  • -Understand current concepts in mechanism of food allergy
  • -Know best practices for diagnosing food allergy
  • -Know best diets and treatment options for food allergy
Speakers
Andrew Rosenberg, Dermatologist/ Medical Director - Animal Dermatology & Allergy Specialists

Education Partners


 

Platinum Sponsors


 

Gold Sponsors


 

Silver Partners


 

Associations