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Harry Cridge - Adjunct Professor (Michigan State University)

Harry Cridge

MVB, MS, PG CERT VET ED, DACVIM-SAIM, DECVIM-CA, FHEA, MRCVS, Principal Clinical Scientist (CEVA), Adjunct Professor (Michigan State University)
Dr. Harry Cridge is a dual American and European board-certified specialist in small animal internal medicine. He has clinical and research interests in gastroenterology and disorders of the exocrine pancreas and is one of just a handful of individuals recognized as a specialist in gastroenterology by the Royal College of Veterinary Surgeons. Dr. Cridge is a subject matter expert on pancreatitis and EPI and routinely publishes and lectures in these areas. He is also senior editor for a textbook focused on disorders of the liver, exocrine pancreas, and gastrointestinal tract in dogs and cats.
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