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Harry Cridge - Michigan State University College of Veterinary Medicine

Harry Cridge

MVB, MS, PG CERT VET ED, DACVIM-SAIM, DECVIM-CA, FHEA, MRCVS, Associate Professor of Small Animal Internal Medicine, Michigan State University College of Veterinary Medicine
Dr. Harry Cridge is a dual American and European board-certified specialist in small animal internal medicine. He has clinical and research interests in gastroenterology and disorders of the exocrine pancreas and is one of just a handful of individuals recognized as a specialist in gastroenterology by the Royal College of Veterinary Surgeons. Dr. Cridge is a subject matter expert on pancreatitis and EPI and routinely publishes and lectures in these areas. He is also senior editor for a new textbook focused on disorders of the liver, exocrine pancreas, and gastrointestinal tract in dogs and cats.
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